320, Taiwan, Taoyuan City, Zhongli District, Zhongjian Village, Zhongzheng Rd, 170號1樓
Ernest Cafe Bar Menu
Ernest Cafe Bar menu gallery
Choose your favorite dish
BRUNCH
LOCAL HERO BREAKFAST
£13.50
(AVAILABLE FRI-SUN) Nicholson's Butchery Bacon, Block 'n' Bottle Sausage, Hash Potatoes, Black Pudding, Ernest Beans, Poached Egg, Slow Roast Tomato, Breakfast Mushroom, Pink Lane Sourdough
PLANT LOVER'S BREAKFAST
£13.00
(VN) (AVAILABLE FRI-SUN) Vegan Bacon, Seasonal Vegetables, Breakfast Mushroom, Ernest Beans, Slow Roast Tomato, Hash Potatoes, Sautéed Spinach, Pink Lane Sourdough
TURKISH EGGS
£11.00
Garlic & Lemon Greek Yoghurt, Poached Eggs, Fresh Dill, Coriander & Mint, Toasted Sourdough
POACHED EGGS ON SOURDOUGH
£7.50
Two Poached Eggs on Pink Lane Sourdough Toast, Homemade Hollandaise Sauce
TROPICAL GRANOLA
£6.50
Mixed Nuts, Tropical Fruits & Coconut Granola, Greek Yoghurt (Vegan Available), Fruit Compote
BRUNCH - HASH BOWLS
CHORIZO
£12.00
With Red Onion, Spinach, Hash Potatoes, Poached Egg & Homemade Hollandaise Sauce |
HALLOUMI
£12.00
With Red Onion, Spinach, Hash Potatoes, Poached Egg & Homemade Hollandaise Sauce |
SEASONAL ROAST VEGETABLE HASH BOWL
£11.00
(VN) With Hash Potatoes, Spinach, Red Onions, Hummus
BRUNCH - LUNCH
SALAD OF THE DAY
£8.00
Ask server for details
PINK LANE SAUSAGE ROLL
£6.00
Sausage Roll or Miso Nut Rull, Served warm with chutney & side salad
SARNIES
£7.50
All of our focaccia sarnies are made fresh daily. From 12pm there is always a meat, veggie & vegan option. Ask server for details about today's sarnies, once they're gone they're gone!
SALAD & SANDWICH & SAUSAGE ROLL COMBOS AVAILABLE.
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BRUNCH - GRAZING PLATTERS
PINK LANE ARTISAN BREAD PLATTER
£13.50
With Romesco, Hummus, Olives, Peppadews, House Pickles, Olive Oil & Za'atar (VN)
CHEESE PLATTER
£15.00
With Local Cheese, Labneh, House Chutney, Seed Crackers, Organic Fruit & Chilli Honey Nuts (V)
ERNIES TV DINNER
£16.00
With artisan bread, ortiz tinned sardines, ouseburn trail mix, organic fruit, marinated yorkshire fettle, house hummus
BRUNCH - SNACKS & SIDES
FRIES, GARLIC MAYO
£5.00
(VN)
SWEET POTATO FRIES, SPICY MAYO
£5.50
(V)
HALLOUMI BITES, SPICY MAYO
£6.50
(V)
SEASONAL VEG WITH HARRISA & DUKKAH
£5.50
(VN)
FRESH PICKLED SALAD
£4.50
(VN)
BRUNCH - SWEET THINGS
VANILLA & WHITE CHOCOLATE CHEESECAKE
£6.00
(GF)
LYCHEE & STRAWBERRY PANNA COTTA
£6.00
(VN)
ORANGE & THYME UMM-ALI
£6.00
(VN)
BEYOND BRUNCH - SNACKS
PINK LANE ARTISAN BREAD
£4.00
(VN)
HOUSE HUMMUS
£3.00
(VN)
ROMESCO
£3.50
Red Pepper & Almond Dip (VN)
OLIVES
£4.50
HOUSE PICKLES
£4.50
(VN)
SMOKED NUTS
£3.00
BEYOND BRUNCH - KEBABS
POMEGRANATE GLAZED CHICKEN
£12.00
With House Slaw, Pickled Cucumber, Hot Sauce, Garlic Mayo
SLOW BRAISED LAMB
£12.00
With Yorkshire Fettle, Gordal Olives, House Slaw, Pickled Cucumber, Hot Sauce, Garlic Mayo
SWEET POTATO FALAFEL
£10.00
With Organic Root Vegetables, Pickled Red Cabbage, House Hummus, Hot Sauce\t
BEYOND BRUNCH - SHARING PLATTERS
PINK LANE ARTISAN BREAD PLATTER
£14.00
With Romesco, Hummus, Olives, Peppadews, House Pickles, Olive Oil & Za'atar (VN)
LOCAL CHEESE LOVERS PLATTER
£18.00
With Local Cheese, Labneh, House Chutney, Seed Crackers, Organic Fruit & Chilli-Honey Nuts (V)
BEYOND BRUNCH - SIDES
FRIES, GARLIC MAYO
£4.50
(VN)
SWEET POTATO FRIES, SPICY MAYO
£4.50
(V)
HALLOUMI BITES, SPICY MAYO
£6.00
(V)
FRESH GREEN SALAD
£4.00
BEYOND BRUNCH - SWEET THINGS
VANILLA, WHITE CHOCOLATE & LOCH ARTHUR ORGANIC CREAM-CHEESE CHEESECAKE
£6.00
(GF)
WARM CHOCOLATE BROWNIE WITH VANILLA ICE CREAM
£6.00
AFFOGATO
£4.50
Vanilla Ice Cream & Goldbox Espresso (VN Available)\t
SOLO CHEESE LOVER
£7.50
Local Cheese, House Chutney, Seed Cracker, Organic Fruit, Chilli-Honey Nuts.\t
KIDS MENU - KIDS
SCRAMBLED EGG ON TOAST
£5.00
Scrambled Egg on Toasted Sourdough\t
BEANS ON TOAST
£4.50
House Beans on Toasted Sourdough\t
FRUIT & YOGHURT
£4.00
Greek Yoghurt with Fresh Fruit & Fruit Compote (Vegan Available)\t
LITTLE LOCAL HERO BREAKFAST
£8.00
Block & Bottle Sausage, Poached Egg, House Beans, Hash Potatoes, Pink Lane Sourdough\t
SAUSAGE BOWL
£8.00
HALLOUMI HASH BOWL
£8.00
SAUSAGE FRIES & BEANS
£7.50
KIDS FLATBREAD
£7.50
DAILY MENU - BRUNCH
LOCAL HERO Breakfast
£13.50
AVAILABLE FRI, SAT & SUN Nicholson’s Bacon, Block & Bottle Sausage, Hash Potatoes, Black Pudding, Ernest Beans, Poached Egg, Slow Roast Tomato, Breakfast Mushroom, Pink Lane Sourdough
PLANT LOVER’S BREAKFAST
£13.00
AVAILABLE FRI, SAT & SUN Vegan Bacon, Seasonal Vegetables, House Hummus, Breakfast Mushroom, Slow Roast Tomato, Ernest Beans, Hash Potatoes, Sautéed Spinach, Pink Lane Sourdough
Turkish eggs
£8.90
Garlic & Lemon Greek Yoghurt, Chilli Oil, Poached Eggs, Fresh Dill, Coriander & Mint, Toasted Sourdough
poached eggs on sourdough
£7.50
Two Poached Eggs on Pink Lane Sourdough Toast, Homemade Hollandaise Sauce
tropical granola
£6.50
Mixed Nuts, Tropical Fruits & Coconut Granola, Greek Yoghurt (Vegan Available), Fruit Compote
DAILY MENU - HASH BOWLS
Chorizo BOWL
£12.00
, Red Onion, Spinach, Hash Potatoes, Poached Egg, Hollandaise Sauce
Halloumi HASH BOWL
£12.00
, Red Onion, Spinach, Hash Potatoes, Poached Egg, Hollandaise Sauce
Seasonal roast VEGETABLE hash bowl
£11.00
spinach, red onion, hash potatoes, Hummus
DAILY MENU - WHAT’S FOR LUNCH?
sALAD & sarnie
£11.00
sALAD & Sausage roll
£11.00
FRESH DAILY SALADS
£8.00
DAILY ARTISAN SALADS MADE USING FRESH AND OFTEN ORGANIC AND LOCAL PRODUCE. ASK SERVER FOR DETAILS
Sarnies
£7.50
SERVED WITH SIDE SALAD
DAILY MENU - evening - SNACKS
PINK LANE artisan bread
£4.00
HOUSE HUMMUS
£3.00
GORDAL OLIVES
£4.00
ROMESCO
£3.50
house pickles
£3.50
SMOKED NUTS
£3.00
DAILY MENU - evening - SHARING PLATTERS
PINK LANE artisan bread PLATTER,
£14.00
ROMESCO, house HUMMUS, OLIVES, PEPPADEWS, house PICKLES, OLIVE OIL, ZA’ATAR
LOCAL cheese lovers platter
£18.00
; local cheese, labneh, house chutney, seed crackers, organic fruit, chilli-honey nuts
DAILY MENU - evening - kebabs
POMEGRANATE GLAZED CHICKEN KEBAB
£12.00
HOUSE SLAW, PICKLED CUCUMBER, HOT SAUCE, GARLIC MAYO
LAMB, YORKSHIRE FETTLE & GORDAL OLIVE KEBAB,
£12.00
HOUSE SLAW, PICKLED CUCUMBER, HOT SAUCE, GARLIC MAYO
sweet potato falafel kebab
£10.00
organic root vegetables, pickled red cabbage, house hummus, hot sauce
DAILY MENU - evening - SIDES
FRIES
£4.00
SWEET POTATO FRIES
£4.50
HALLOUMI BITES
£6.00
fresh green salad
£4.00
DAILY MENU - evening - DIPS
garlic mayo
£1.00
SPICY MAYO
£1.00
sweet chilli jam
£1.50
CUCUMBER & MINT YOGHURT
£3.00
DAILY MENU - evening - SWEET THINGS
VANILLA, WHITE CHOCOLATE & LOCH ARTHER ORGANIC CREAM CHEESE CHEESECAKE
£6.00
warm chocolate brownie, vanilla ice cream
£6.00
Affogato
£4.50
Vanilla Ice Cream (Vegan Available) and Gold Box Roastery Espresso
solo cheese lover; local cheese, house chutney, seed cracker, organic fruit, chilli-honey nuts
£7.50
As a reviewer, Ernest Cafe Bar at 1 Boyd St, Shieldfield presents a broad, flexible all-day menu that moves confidently from brunch into evening grazing, with a strong emphasis on comfort dishes and sharing plates. The brunch selection stands out with staples like LOCAL HERO BREAKFAST, PLANT LOVER'S BREAKFAST, TURKISH EGGSPOACHED EGGS ON SOURDOUGH, and TROPICAL GRANOLA, while the more substantial HASH BOWLS offer options such as CHORIZO HASH BOWL, HALLOUMI HASH BOWL, and a SEASONAL ROAST VEGETABLE HASH BOWL. For lighter lunch-style eating, the menu includes SALAD OF THE DAY, PINK LANE SAUSAGE ROLL, and flexible SARNIES alongside salad and sandwich combinations. The grazing section feels particularly sociable, featuring PINK LANE ARTISAN BREAD PLATTER, CHEESE PLATTER, and the playful ERNIES TV DINNER, complemented by snacks like FRIES, SWEET POTATO FRIES, HALLOUMI BITES, and dips such as GARLIC MAYO and SPICY MAYO. Sweet offerings are indulgent, with desserts including VANILLA & WHITE CHOCOLATE CHEESECAKE, LYCHEE & STRAWBERRY PANNA COTTA, and ORANGE & THYME UMM-ALI. Transitioning into the “beyond brunch” evening menu, dishes such as POMEGRANATE GLAZED CHICKEN, SLOW BRAISED LAMB, and SWEET POTATO FALAFEL kebabs add a more substantial, Middle Eastern-inspired direction, alongside sharing platters like the LOCAL CHEESE LOVERS PLATTER and PINK LANE ARTISAN BREAD PLATTER. Evening sides and snacks continue the casual theme with HOUSE HUMMUS, OLIVES, and HOUSE PICKLES, while desserts such as WARM CHOCOLATE BROWNIE WITH VANILLA ICE CREAM and AFFOGATO provide a strong finish. Even the KIDS MENU keeps things simple with options like SCRAMBLED EGG ON TOAST and SAUSAGE BOWL, making the overall menu feel inclusive, varied, and well-suited to both relaxed daytime brunching and sociable evening dining.
Restaurant
Carrer Ample, 1, 07820 Sant Antoni de Portmany, Illes Balears, Spain
